Monday, July 21, 2014


A beach day and a farm fresh meal is allll you need in the summertime. Ipswich was a dreamy beach location. About an hour outside the city- we drove through farmland, small town seafood shacks, and tons of antique stores. I felt like I was on the scene of a movie set, everything was THAT picturesque. And then Russell Orchards- can you say perfect? Freshly picked cherries & carrots AND homemade wine. We got rhubarb and dandelion! And after the beach, a breezy night making dinner in the kitchen kept especially warm from the oven. We had this recipe- soba noodles, roasted zucchini, cherry tomatoes, and a swiss chard pesto! MMMMmmm!

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